The Dalstrong Gladiator Series 5” straight-edge steak knives are meal-time masters when meat is on the menu. Ruthlessly sharp with a handsome design, the knives complement and enhance any dinner or lunch-time engagement. From the thickest cuts of rib-eye steak to tender chicken cordon bleu and everything in between, the Gladiator Series straight-edge steak knives ensure effortless slicing. These high-performance blades are sure to impress both guests and yourself as they sail through meat, giving you perfectly clean, straight slices, ensuring all the juice and flavor remain inside each and every bite. The rock-hollow divots further minimize friction and stuck-on food, while the included sheaths protect the edge of the blades as well as fingers.
The Gladiator Series blade is precision forged from a single piece of imported premium quality, high-carbon German steel, ensuring an ultra sharp edge with excellent wear and stain resistance. Hand sharpened 16-18 degrees per side, the Dalstrong Gladiator Series chef knife is a high performance kitchen workhorse, ensuring ultra-thin slicing and dicing with minimal effort, maintenance or clean up required. A wide blade allows for easy knuckle clearance and the scooping food for transfer from cutting board to pot or pan.
Featuring an ergonomic and ambidextrous handle made from olive wood, known for its bright color, beautiful grain, and extreme hardness. Olive wood is more durable than most woods and is so dense that it is naturally stain and odor-resistant. The Gladiator Series Chef knife is carefully designed for maximum comfort and maneuverability.
The knife is as pleasing to hold as it is to look at, featuring a perfectly engineered balance with a satisfying heft and presence. Perfectly weighted to handle both thicker, heavy duty cuts and more delicate detail work. The hand polished bolster adds counter weight and offers finger protection, while the triple rivets (with signature Dalstrong center rivet) in the handle ensures the highest level of strength and robustness.
THE BLADE
- Precision forged, ultra sharp, wear resistant, single-piece, high carbon German ThyssenKrupp Steel at 56+ Rockwell
- The edge is painstakingly hand sharpened to 16-18° per side, maintaining the perfect balance between blade sharpness and maximum resilience
- Tall blade height gives knuckle clearance to assist with food preparation and chopping activity
- Beautiful hand polished satin finish blade
- Tapered design for hardness and flexibility
- Added chromium for stain resistance
- Precisely tempered for added durability
- Full tang for incredible robustness & quality
- Cleans easily for low maintenance
THE HANDLE
- Polished spine to facilitate a comfortable pinch grip
- Naturally beautiful and durable olive wood
- Triple riveted for even more durability
- Mirror polished, finger protective bolster provides for a perfectly engineered balance with just the right heft
- Ergonomic handle shape for maximum comfort, grip and maneuverability
- Stainless steel second bolster (end cap) adds counter balance and distinction
- Engraved Dalstrong center rivet
- Cleans easily for low maintenance
INCLUDED:
- Gladiator Series 4-pc 5" Steak Knives (Olive Wood Handles)
- PerfectFit Dalstrong Sheath
- Neatly Packed with Dalstrong’s Renowned Packaging
- Dalstrong Support
