Exquisite Craftsmanship Our Huusk meat carving knife blade is precision forged from a single piece of imported premium quality, high-carbon steel, ensuring an ultra-sharp edge with excellent wear and stain resistance. From the transformation of a piece of steel into a Huusk Knife, it must undergo repeated grinding and polishing at least 8 times. Slice through juicy steaks like butter and get clean, picture-perfect, paper-thin brisket slices with this brisket trimming knife.
Precision and Sharpness Hand-sharpened to 16-18 degrees per side, the Japanese slicing knife is a high-performance kitchen workhorse. Tall blade height provides useful knuckle clearance. Create beautifully long, thin, uniform slices of larger cuts of meat without tearing or shredding – from brisket and prime rib to roast ham, turkey, or a side of salmon, with a single stroke.
Ergonomic Design The carving prime rib knife is as pleasing to hold as it is to look at, featuring a perfectly engineered balance with a satisfying heft and presence. Perfectly weighted to handle both thicker, heavy duty cuts and more delicate detail work. The hand polished bolster adds counterweight and offers finger protection. Whether at home or in a professional setting, its professionally designed look and feel will turn heads.
Artful Design and Practicality Our Huusk breaking knife blade is designed with beautiful hammered texture prevents food from sticking. To protect the blade, the surface is treated with oil, so please wash and wipe it before use. Exquisite gift box packaging comes with the meat knife carving for meat, making it an ideal gift for birthdays, weddings, Valentine's Day, Father's Day and Christmas.
Confidence in Quality Each of our Huusk butcher knives requires great effort before it meets the standard of excellence customers trust. We ensure that our turkey carving knife will meet your expectations. We also provide a 12-month warranty for quality-related issues, a 30-day money back guarantee for any reason and friendly customer service.
