The Dalstrong Shogun Series X 8” AUS-10V chef knife with a beautiful tsuchime finish. Supreme function meets stunning elegance. Put a lion in your hands! This is the flag bearer of the Shogun Series, and the most indispensable of all kitchen blades. This chef knife is a master of versatility and with exceptional cutting prowess. The Shogun Series of knives are what careers are built on. Painstakingly crafted over 60 days using the highest quality materials, it is both a razor-sharp kitchen powerhouse and artistic statement in premium design and workmanship.
The Shogun Series X 55mm wide blade is precision forged from a single piece of 66-layered damascus high-carbon stainless steel cladding, with an ultra premium Japanese AUS-10V steel cutting core. Precise cryogenic tempering with liquid nitrogen increases the steel's crystalline structure, enhancing strength, flexibility and hardness. The increased blade width allows for improved knuckle clearance.
The exquisite hammered tsuchime finish is not only a beautiful statement in craftsmanship, it also serves the purpose of reducing drag and minimizing stuck on food.
Hand-polishing reveals a magnificent visual pattern, Dalstrong’s‘Tsunami Rose’. The super-steel core possesses extra high carbon levels, allowing for scalpel-like sharpness with exceptionally long lasting edge retention. Each knife is hand-finished in the Honbazuke 3-step method, creating a beautiful mirror polished edge at a staggeringly acute 10 degrees per side.
Beautifully engraved into the blade near the bolster is the Dalstrong lionhead logo for further refinement.
The Shogun Series X handle is meticulously constructed of ABS polymer, a food-grade, incredibly strong and non-porous material. It is highly impervious to both heat and moisture with life-long durability. The carefully engineered ergonomic handle is designed for superior hand control and comfort. while simultaneously being stabilized with an engraved end-cap for agile performance. To further enhance the beauty, an intricate copper mosaic pin adorns the center rivet.
A premium -quality polymer Dalstrong PerfectFit saya (sheath) with embossed Dalstrong logo and pin is included with the set to ensure your blade is carefully protected.
The Blade
Scalpel like sharpness at a staggering 8-12°degree angle per side. Sail through culinary challenges.
Incredible Edge Retention at 62+ Rockwell. Cut longer, go further.
AUS-10V Japanese super steel core. The ultimate steel for the ultimate performance.
67-Layered Damascus sharpened under the ancient 3-step Honbazuke method and married to bleeding edge technology.
Tapered bolster provides a perfect ‘zero-balance’ balance, finger protection and gently encourages a natural and comfortable pinch grip
Rust/Corrosion resistant cladding means your knife will stay cleaner and last longer
Hand-polished spine enhances comfort across very grips
Featuring Dalstrong’s exquisite Shogun Series Tsunami Rose blade pattern, for striking, stand out beauty.
Full tang - maximum robustness. This knife is built to last a lifetime.
Triple riveted - even further resilience.
Beautifully engraved. Performance and looks.
Tapered blade for minimal slicing resistance and non-stick properties
Cleans easily
Precise cryogenic tempering increases the steel’s crystalline structure, enhancing, strength, flexibility and hardness
The Handle
Premium food-grade ABS polymer handle in Dalstrong Blue
Highly impervious to heat, cold and moisture
Ergonomic handle for superior hand control, agility and comfort
